4G Tapas 101 Masterclass with E2i and Electrolux Professional

An exciting upcoming hands-on masterclass on 27th September 2016 with Chef Eric on how to create modern tapas optimising with Electrolux Professional foodservice equipment. Initiated by E2i Singapore, this session is open to all professional chefs in the industry and RSVP is limited to 20pax only. Please refer to attached brochure below: