French diary specialist Candia launches into Singapore Foodservice Market

Renowned French diary brand Candia breaks into the foodservice industry of Singapore with a product launch in October 2016. Distributed by Angliss Singapore, the brand is well know for its quality products like milk, different categories of cream, cheeses and ready to use/cook products. The event was curated by Lush Epicurean in collaboration with the…

Teochew Heritage Cuisine Cookbook Gets Recommended on Business Times Singapore!!

Thank u Business Times and Sharon Cheah for this feature today. It has been a year since the book was launched in Oct 2015 and with Gourmand World Cookbook Awards Accreditation for Best Cuisine Cookbook (National Category) 2016…..Thanks to many inputs shared and support by the senior members of the various Teochew Associations

Ocean Bella is finally launched!! A collaboration with Cellmore Fisheries

One of greatest satisfaction on being a consultant to your food manufacturing clients is to see the birth of a product concept on the design board to its final launch in public supermarkets for sale to consumers. Product design is one of Lush Epicurean’s core competencies and clients not only get product development ideas but…